Homemade jams with the right taste of the fresh fruit, for a healthy and flavorsome breakfast, as blueberries, raspberries, red currants, not forgetting classic apricots and sweet figs.

Marmalades of citrus fruits, with opposite characteristics: from the bitter taste of bergamot to the sweet of clementines.

Honey of lavender, delicately balanced and of arbutus, bitter and intense.

Moreover jellies and particular jams curious to match perfectly with meats and cheese: from the Cévennes onion to candied peppers, not forgetting the sublime rose petals jelly.

All the taste and flavors that leave wide thoughts to the infinite fantasy of every of us…